Description
Chef
Andres Mendez
Nutritional Information
- Calories: 950 kcal
- Serving Size: 397
- Carbohydrates: 53g
- Protein: 52g
- Fat: 60g
- Saturated Fat: 18g
- Fiber: 4g
- Sugar: 5g
- Sodium: 580 mg
Allergens
- Soybeans
- Fish
- Wheat
- Milk
Ingredients
- NY Strip Steak
- Asparagus
- Kosher Salt
- Canola and Olive Oil Blend
- Beef Base
- Worcestershire Sauce
- Buttom Mushroom
- Fettuccini
- Shallot
- Garlic
- Black Pepper
- Dijon Mustard
- Red Wine
- Heavy Cream
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